Daal Fry
Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, Daal fry. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Daal fry is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Daal fry is something that I've loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Daal fry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Daal fry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can have Daal fry using 11 ingredients and 4 steps. Here is how you cook it.
Baca Juga
Ingredients and spices that need to be Prepare to make Daal fry:
- 1 cup daal
- 4 cup water
- To taste salt
- 1/2 tsp red chilli powder
- 1/4 tsp turmeric powder
- 1/2 tsp Garam masala
- 1/2 tsp coriander powder
- 1 tomato finely chopped
- 1 onion finely chopped
- As needed ghee
- 1/4 tsp cumin seeds
Steps to make to make Daal fry
- Wash the daal and take a pressure cooker and add water,salt,turmeric powder and daal.
- Boil daal TIL one whistle.
- Now take a fry pan add oil, jeera, onion and tomato and sauté well, add all spices and mix well.
- Add boil dal and mix well.
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So that's going to wrap this up with this special food Recipe of Speedy Daal fry. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!