Rava Kachodi (Urad Dal)

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, Rava kachodi (urad dal). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rava kachodi (urad dal) is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Rava kachodi (urad dal) is something which I've loved my whole life.

Many things affect the quality of taste from Rava kachodi (urad dal), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava kachodi (urad dal) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Rava kachodi (urad dal) using 9 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Rava kachodi (urad dal):

1. 2 cup rava
2. 4 spoon urad dal
3. to taste salt
4. To taste red chilli powder
5. 1/4 spoon Coriander
6. 1/4 spoon kasuri methi
7. 1/4 spoon garam masala
8. 1/4 spoon fennel seeds(sauff)
9. as needed Oil for deep fry

Steps to make to make Rava kachodi (urad dal)

1. Take a one bowl add rava make a soft dough with help of water, take rest in 2 hour.
2. Take a mixture grinder add dal and all spices make a mixture.
3. Take out in a bowl and make a normal stuffing with help of some water.
4. After 2 hour take a rava make a smooth dough.
5. Take a dough make small ball fill the dal stuffing make a small pudi.
6. Heat a oil in a wok and deep fry it.
7. Now, ready to eat.

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So that's going to wrap this up with this exceptional food Steps to Prepare Ultimate Rava kachodi (urad dal). Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!