Step-by-Step Guide to Make Speedy Fried Rice with Luncheon Meat

Hello everyone, I hope you are having a wonderful day today. Today I will show you how to make a special dish with ultimate cold fried rice recipe. This is one of my favorite recipes. This time I'll do it a little differently. It's going to be really tasty.

In fact, cooking is not a priority for every person, woman or child in the world. In fact, most people consider cooking a priority in life. This means that instead of putting time and effort into caring for your family and preparing healthy meals for general personal happiness, we thrive on convenience foods and pre-packaged concoctions.

Preparing healthy food can be difficult because many of us don't want to spend time planning and preparing meals that our families won't eat. At the same time, we want our families to be healthy, so we need to learn new and improved ways.

First off, probably not every great lunch requires proper cooking as a method of preparation. Many people want to use their microwave and some need to pre-cook or pre-heat. If you really understand the concept of creativity that should exist, the possibilities are endless. You may be wondering why you don't think about these ideas as much. I'm sure some of these ideas will become a hallmark of your home.

Many factors affect the flavor of fried rice, from the types of ingredients to choosing fresh ingredients to the ability to prepare and cut dishes before serving. . Don't worry if you want to make delicious pork fried rice at home, because if you already know the method, this dish can serve as a wonderful special dish.

About 3 servings of cold roasted rice. So make sure this room is good enough for you and your loved ones.

To get started with this recipe, you must first prepare a few ingredients. Fried rice can be prepared with cold ingredients in 12 ingredients and 5 steps. Here's how to prepare it.

Ingredients for preparing spiced cold fried rice

1. 4 cups leftover steamed rice
2. 6 pieces of sausage
3. 2 eggs
4. 3 medium onions
5. 3 quintals of garlic
6. 3 tablespoons oil
7. Other leftovers, like tea leaves for Chwee Kueh
8. soy
9. White pepper
10. decorate
11. spring onion
12. fried cellophane

Instructions for preparing beef fried rice

1. Dissolve the rest of the rice. Chop garlic and onion.
2. Cut the cooked meat into cubes.
3. Heat the oil in a saucepan, then sauté the garlic and onion before adding the sausage, rice, and other ingredients.
4. Break the eggs with a straight wedge or dip them in a bowl of soy sauce first.
5. Continue cooking with the addition of soy and white pepper to taste. Garnish with fried onions and serve.

Plus, you'll only get better with experience and confidence - adjust the recipes to suit your personal preferences. If you choose more or fewer ingredients, or want to spice up the recipe a bit, simple changes can be made to achieve this goal. Simply put, over time you start making updates to your image. And for starters, this is a great way to get the word out that you won't learn basic cooking skills, but if you don't practice these basic cooking skills, you'll never learn.

The easiest way to round off this very special dish is with beef fried rice. Thanks for your time. I'm sure you can do it at home. There will be some fun dishes in the next home kitchen. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Go cooking.