Simple Way to Prepare Quick Chinese style Stir-Fry Containing Green pepper and Meat
Hello everyone, Daniel again, welcome to my recipe. Today I will show you a step by step signature recipe for your favorite Chinese roast with green peppers and meat. One of my favorites. For myself, I make it a little salty. It smells good and has a pleasant taste.
The fact is that cooking is not a priority in the life of either a man, or a woman, or a child on earth. In fact, many people have made cooking a priority in their lives. This means that instead of wasting time preparing healthy meals for our families and personal pleasures, we will have plenty of nutritious foods and packaged ingredients.
Healthy food preparation can be difficult because most of us don't take the time to prepare and plan meals that our family doesn't want to eat. At the same time, we want our families to be healthy, which is why we are forced to develop new and improved ways to prepare healthy and nutritious food that families love.
The good news is that once you learn the basics of cooking, you don't have to change them. This means that in general, you can always develop and develop your own culinary skills. By learning new recipes and developing your culinary skills and talents, you'll be able to buy your own food from scratch instead of prepackaging your local grocery store.
The taste of green peppers and Chinese meatballs is influenced by many factors, starting with the type of ingredients, and then from the choice of fresh ingredients, the ability to make paroques, all the way to the way it is cooked and served. Don't worry if you want to make delicious Chinese Green Peppers and Meatballs at home, because if you already know the recipe, this dish can be an extraordinary dessert special.
As for the number of dishes that can be served with Chinese green pepper and meatballs, there are 4. So make sure this room is enough for you and your loved ones.
To start with this recipe, we need to prepare a few parts first. You can make Chinese French fries with almonds, green peppers and meat with 7 ingredients and 6 layers. How to cook.
Ingredients and spices for cooking Chinese peppers based on green peppers and meat:
- 1 slice green pepper
- 400 grams of meat (recommended pork or chicken breast)
- 1 tablespoon potato flour
- ★ 2 tablespoons oyster broth
- ★ 1 tablespoon soy
- ★ 1 tablespoon (Japanese cooking wine)
- 1 tablespoon oil
Cooking steps for chinese green pepper and meatballs
- ያስ Put the ingredients (oyster broth, soy sauce, sachets) into a bowl and mix well. This is graduation.
- Cut the meat into 1 cm wide pieces. 1 አፍ Pour a tablespoon over the meat and seal well. Place in refrigerator for 10 minutes.
- Cut the green pepper into 1 cm squares.
- Sprinkle meat with 1 tablespoon of potato flour and brush well.
- Heat 1 tablespoon oil in a saucepan (over medium heat). Add meat and fry for 2 minutes. Add green pepper and cook 1 minute.
- Pour the remaining broth into the pot and close quickly.
The small steps you take to reach your goal of preparing a balanced diet for your family are beyond the power of any creature. Before you know it, you may realize that everyone has more energy and a better understanding of overall wellbeing before you change their eating habits. If that's not enough to please you, you might find it difficult to buy new clothes at a discount or two.
Thus, you will have this wonderful Chinese-style homemade green pepper beef walk. Thanks for reading. They do it at home for sure. There will be some fun dishes in the upcoming home cooking. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Go cook!