How to Prepare Ultimate Penne Pasta with Meat Sauce

Penne with meat sauce

Hello everyone, this is Jim, welcome to our recipe site. Today I show you how to make a signature dish, step by step how to make the famous Penne al Ragù. One of my favorite gastronomic recipes. As for me, I’m going to make it a little tasty. It will be delicious.

When it comes to preparing healthy meals for your family, of course, there are a number of differences between places. It’s good to have recipes that have become healthy, but many of the benefits of these recipes are hidden. What they don’t know, in this case, should be harmless (external allergy can’t be ruled out).

It’s the same with lunch, because we usually throw in a bottle of soup or even a box of macaroni and cheese or something similar instead of working hard to make a quick, easy but delicious meal. You will find a lot of thoughts in this report and we hope that they will not only help you get your dinner off to a great start. new things on their own.

For those who want to add healthy eating habits to their daily routine, there are no more resources to help them in this endeavor. You can ask a qualified dietitian for help from your doctor for advice, you will find all kinds of books on nutrition, cooking and healthy living in your public library, and the Internet is a great way to get a lot of information. as long as it generally includes a healthy lifestyle.

Many things affect the quality of the taste of penne al ragù, from the type of ingredients, the choice of fresh ingredients, the skill of slicing the dish, the way it is presented and the way it is served. Don’t worry if you want to make delicious penne with meat sauce at home, if you know the trick, because this dish can make you unusually sweet.

To move forward with this recipe, we must first prepare some ingredients. You can make Penne di Manzo with 14 ingredients and 5 steps. Here's how to do it.

Ingredients and spices needed to make Penne al ragù:

  1. 1/2 pound pasta
  2. 1 pound cow cow
  3. 2 tablespoons good quality oil
  4. 1 large onion
  5. 5 cloves of minced garlic
  6. 1 tablespoon Italian dressing
  7. 1/2 teaspoon basil
  8. 1/2 teaspoon thyme
  9. 1 teaspoon oregano
  10. Grated red pepper
  11. 2 1/2 cups canned tomato slices
  12. 2 tablespoons sugar
  13. 1 tablespoon chopped fresh parsley
  14. To taste salt and pepper

Instructions for preparing penne with meat sauce

  1. Prepare the penne: bring to a boil in a large saucepan with 4 liters of water. When the water boils, add 2 tablespoons of salt. When the water starts to boil again, add the pasta to the pot. Leave without a lid, cook over high heat until boiling. Set a timer for 8-10 minutes or whatever pasta is al dente (cooked but still a little firm). Dry.
  2. Fry onions with garlic spices: As soon as the water starts to heat up, start working on the sauce. Heat the olive oil in a large skillet over medium heat. Add chopped onion, oregano and red pepper. Cook for 5 minutes, stirring occasionally, until onions soften. Add garlic, thyme, salt and pepper. Cook a little until the garlic smells. Remove from heat and set aside.
  3. Roast the ground meat: Heat a large cast iron skillet over high heat. Up to the bottom of the salt pan. When the pan is hot, cut the minced meat into small pieces and add to the pan without stirring. (You may need to work in a group; don't overload the pan.) You want the meat to brown well.
  4. Add the beef and tomato sauce to the onions: use a teaspoon to remove the meat from the cast iron skillet and add to the pan with the seasoned onion. Add the tomato sauce. Use the tip of a metal spatula to break large pieces of meat into smaller pieces. Add the basil. Add a teaspoon of sugar. Bring to a boil over low heat, cook without a lid for 15 minutes.
  5. Adjust the seasonings and add the pasta: After the sauce has boiled for 15 minutes, adjust the seasonings. Add salt and pepper to taste. Add a little sugar if the sauce is sour. Add more tomato sauce when the sauce is a little dry. Add the boiled penne. Sprinkle with chopped parsley. Serve immediately.

While this may not be the end of it all, this is just a quick and easy dinner guide - great food to think about. It’s a tough reality that will give you a little creativity so that you can make a great dinner for your family without having to prepare too many heavy meals in the process.

So, bottom line is that we're really looking forward to this wonderful meal. How to make homemade penne super fast meat sauce. Thank you for reading. I'm sure you'll do it at home. There will be interesting dishes in the home recipes. Don't forget to bookmark and share this page in your browser with family, friends, and colleagues. Thanks for reading. Keep cooking!

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