Easiest Way to Prepare Any-night-of-the-week No Meat Mushroom Carbonara

Hello everyone, I hope you have a great time today. Today I am going to show you how to cook a special dish, how to cook mushroom charcoal quickly. This is one of my favorite recipes. I'm having a good time. It has a sweet smell and a sweet appearance.

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Carnivorous Mushrooms Carbonara greatly affects the taste, from food choices to fresh ingredients, the ability to prepare and serve food. If you want to make sweet meat and mushroom carbon at home, do not worry, because if you know the technique, this dish can serve as an additional sweetener.

The number of meals that can be served with Carbon de Mushroom Sin Carne is 2 times. So make sure this section is adequate for you and your loved one.

To start with this unique recipe we must first prepare a few ingredients. You can prepare meatless mushroom carborundum using 7 ingredients and 4 steps. Here is how to do it.

Ingredients: Meatless mushrooms ready to cook on charcoal:

1. 200 grams of pasta
2. 60 g Parmesan cheese
3. 150 grams of brown mushrooms
4. 2 egg yolks
5. 2 cloves of garlic
6. Add parsley
7. Salt and black pepper to taste

Instructions for cooking carborundum with meatless mushrooms

1. Cook and strain the pasta, but avoid cooking a cup of liquid. Place the pasta and mushrooms in a small saucepan over medium heat for 5 minutes.
2. Cut the cheese, chop the garlic and parsley. Beat egg yolks in a small bowl and add about 20 grams of cheese, garlic and desired black pepper.
3. Add a pinch of salt to the mushrooms and grease it before adding the pasta. Add the egg mixture and let it dry before adding the cooking liquid and mix well.
4. Serve with sliced ​​parsley and leftover cheese!

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Likewise, this thin-skinned mushroom complements carborundum with this unique dish. Thanks for reading. I'm sure you can do it at home. There will be more fun dishes in home cooking. Make sure you save this page in your browser and share it with family, co-workers and friends. Thanks for reading. Keep cooking!