Easiest Way to Make Ultimate Spaghetti with Meat Sauce

Hello everyone, it's me Dave, welcome to our recipes page. Today I will teach you how to prepare a special dish, a simple way to make the perfect spaghetti with meat sauce. One of my favorite gastronomic recipes. I will make it a little special for myself. It will be delicious.

Let us acknowledge that cooking is not the only priority in the life of every man, woman or child on Earth. In fact, many people make learning to cook a part of their lives. This means that people often rely on prepared foods, packaged mixes, instead of preparing healthy foods for our families, for personal enjoyment.

The same goes for lunch, when we often add a box of soup or even a box of pasta, cheese or other such items to make an instant meal lightly but deliciously, instead of investing our creative efforts. In this article you will find many ideas and hopefully not only give you a great start to get rid of the lunch habit in which we all seem to find ourselves sooner or later but also try new things . .

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Many things affect the taste of Spaghetti al Ragù, from the type of ingredients, the choice of fresh ingredients, to the ability to cut, prepare and serve food. Do not worry if you want to cook at home with a delicious spaghetti sauce with meat, because if you know this trick, this dish can be used as a special delicacy out of the ordinary.

To start with this recipe, we first need to prepare some ingredients. You can make spaghetti with meat sauce using 12 ingredients in 5 steps. This is how you cook it.

Ingredients and spices to prepare to make spaghetti with meat sauce.

1. 1 pound of spaghetti
2. 1 pound of ground beef
3. 1 onion
4. 4 cloves garlic, grated
5. 8 sliced ​​mushrooms
6. 28 ounces canned chopped tomatoes (2 cans)
7. 15 ounces tomato sauce (1 can)
8. 6 ounces tomato paste (1 jar)
9. 2 teaspoons dried oregano
10. 2 teaspoons dried basil
11. to enjoy salt and pepper hives
12. minced parmesan (optional)

Steps to make spaghetti with meat sauce

1. Heat the olive oil in a large saucepan, add the garlic, onion and mushrooms. Stir gently for a few minutes until the vegetables are soft.
2. Add the minced meat, arrange the meat with salt and pepper. Fry until the meat turns golden brown.
3. Squeeze the oil from the pan, then add the diced tomatoes, tomato sauce, tomato paste, oregano and basil. Stir until the mass becomes homogeneous, then simmer on low heat for at least an hour.
4. Cook the spaghetti according to the instructions on the box. Squeeze the pasta and then add it to the meat sauce.
5. Serve hot, sprinkle with freshly ground parmesan cheese

If this is not the end of everything, it will serve as a quick and easy cooking guide. It's great food to think about. The hope is that your creativity will flow so that you can cook a delicious meal for your family without overdoing this approach.

Then come to this fantastic dish, the easiest way to make spaghetti rated with meat sauce. Thank you for your time. I'm sure you can do it at home. In the near future there will be more interesting dishes in homemade recipes. Remember to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Let's cook!