Step-by-Step Guide to Make Super Quick Homemade Hearty Hamburger Helper with Wagyu Beef

Hello everyone, I wish you a good day today. Today I will show you a way to prepare a star dish, a recipe for your delicious Wagyu beef burger. One of my favorites. It will be a little tasty for me. It will be very sweet.

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Many things affect the flavor quality of Wagyu Beef Hearty Hamburger Helper, from the type of ingredients, the choice of fresh ingredients, the ability to cut the dish, to the way it is prepared and served. Don't worry if you want to make a delicious Wagyu Beef Hot Helper Burger at home, once you know the trick, this dish can create a wonderful special flavor.

The number of servings of Wagyu Beef Burger is 6 servings. So make sure this part is enough for you and your dear family.

In addition, the estimated time to prepare the Hearty Helper Burger Wagyu cow is estimated at about 30 minutes.

To get started with this particular recipe, we need to prepare some ingredients. You can make a hearty Wagyu Beef Side Burger using 13 ingredients and 3 steps. Here's how to put one together for use.

This quick and easy burger made in a Dutch oven with Wagyu ground beef, sweet onion, some spices, pasta, whole milk, sauce, zucchini and minced cheese! Try this creamy and delicious burger today! Definitely a family favorite!

Ingredients and spices to prepare a delicious Helper Wagyu Burger:

1. 2 LB Pairs 8 Strong Beef Wagyu Tough Race
2. 2 tablespoons butter
3. 1 sweet onion (chopped)
4. 1 teaspoon chili powder
5. 1 teaspoon paprika
6. 1 teaspoon garlic powder
7. 1 pound orecchiette pasta
8. 1 kayoto (small)
9. 2 cups sauce
10. 1 1/2 cups whole milk
11. 1 tablespoon soy sauce
12. 2 cups crushed cheddar cheese
13. 1 bunch parsley (chopped, garnish)

Instructions for making a delicious Wagyu Beef Burger assistant

1. BURGER ASSISTANT PREPARATION Place the Dutch oven on medium-high heat. Add the butter, chopped sweet onion and chopped Fullblood Dutch Oven Wagyu beef. Cook the meat until it turns brown, gradually reducing it with a wooden spatula. Mix the chili powder, paprika powder and garlic powder. Cook for another minute. Add the Orecchiette and chopped zucchini, stirring constantly.
2. Then add the broth, whole milk and tomato sauce. Keep stirring until smooth. Let the mixture cook over high heat. Then lower the heat and cook for about 10 minutes until the pasta is cooked through.
3. FINAL STEP Add the cheddar cheese and continue cooking until the dough is very smooth. Divide the auxiliary noodles between the bowls and garnish with chopped parsley. Serve and enjoy your food!

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So this will sum it all up for this wonderful meal. Steps to making the perfect Big Wagyu Beef Burger. Thank you for your time. I'm sure you can do it at home. Along the way, there will be more interesting homemade food recipes. Remember to bookmark this page in your browser and share it with your family, friends, and colleagues. Thanks for reading again. go to the kitchen!