Simple Way to Prepare Award-winning Nikujaga - potato and meat stew  -

Hello everyone, have a nice day. Today I will show you how to cook a special dish, how to quickly cook nikozaga - potatoes and meat. One of my favourites. This time I'm going to make it a little nicer. It will look fragrant and delicious.

Let's face it: cooking is not a top priority in the life of every man, woman, or child on the planet. In fact, people are forced to understand how cooking is a priority in their lives. This usually means that people often rely on healthy food and packaged mixes rather than spending the time cooking healthy food for our family and personal enjoyment.

This usually means that at some point in the cooking cycle, someone is cooking worse or better than you. Take advantage of that, because bad days are most effective in cooking. There are many men and women who cook for different reasons. Some cook as a way to eat and survive, while others cook because they really enjoy the whole process of absorption. Some cook in times of emotional turmoil, but many cook out of boredom. Whatever your reason for cooking or learning to cook, you should always start with the basics.

The good news is that once you hear the basics of cooking, you may have to learn them all over again. Which means you can always develop and expand your culinary skills. If you discover new recipes and improve your culinary skills and talents, you will find that cooking your own food from scratch is more effective than cooking packaged foods purchased from the shelves of a regional supermarket.

Many things affect the flavor quality of nicotine - potatoes and soups - ranging from the type of ingredients, the choice of fresh ingredients, and the ability to cut through the way the dish is made and served. If you want to cook delicious nkozaga - potatoes and meat - at home, do not worry, because once you know the technology, this dish can turn out to be an unusually tasty dish.

There are 4 portions that can be used to make nikohaga - potato and meat stew. So make sure that this service is enough for you and your loved ones.

To get started with this recipe, we need to prepare some ingredients. You can eat nicosaga potato and beef broth with 13 ingredients and 6 steps. Here's how to prepare it.

Classic and standard home cooking in Japan. I love it with ginger, especially when I cook to keep warm in the winter.

Ingredients and spices for making nikodagi - potato and meat broth:

1. 200 grams of finely minced beef
2. 1 bulb
3. 1-2 roots
4. 4-5 tubers
5. 300g shirataki noodles
6. 8-10 scallops (anything green makes this dish colorful and delicious)
7. 20 grams of ginger
8. 1 tablespoon sugar
9. 2 tablespoons. Khater (or white wine)
10. 2 tablespoons. Japanese vinegar
11. 3 tbsp. soy sauce
12. 1 teaspoon vegetable oil
13. pinch of salt

Cooking instructions Nicogaga - Potato and meat broth -

1. Peel and grate the squash and squeeze the juice, then peel and grate and squeeze the juice. Peel an onion and grate it into 8-10 pieces. Ginger is cut into thin slices. Green beans (scabies hard).
2. Put the Shiroka noodles in the boiling water and leave for a minute.
3. Heat the oil in a frying pan and fry the meat. Add sugar and ingredients. When the meat changes color, add the ginger, shirka noodles, onions, carrots, and potatoes, and fry the meat in a pan around it. 2 minutes
4. Add as much water as possible so that some of the ingredients appear above the water. Add the marinade, soy sauce, salt and bring to a boil.
5. When the pot boils, cover the pot and cook over medium heat for 15 minutes.
6. Add the crust and simmer for another minute and turn off the heat. Let it stand for a few minutes and serve.

You will also find that as you develop your experience and confidence, you will be able to gradually improve your diet and adapt it to your personal preferences. If you want fewer or fewer ingredients or want to create a recipe that tastes less or spicy, you can make easy adjustments to make it happen. Only then will you start preparing customized meals on time. Because of this, you do not need to learn basic cooking skills for beginners, but if you do not master these simple cooking skills, you will never learn.

Therefore, we will end with Quick Nothing - a special recipe for potatoes and meat. Thank you very much for your reading. I'm sure you can do this at home. Homemade recipe will have fun food. Make sure to save this page in your browser and share it with family, friends and colleagues. Thanks for reading. Keep cooking!