Recipe of Perfect Homemade Chicken burger aloha
Hello everyone, have a nice day today. Today I'm going to show you how to make a very special dish, the homemade Aloha Chicken Burger Recipe. This is one of my favorite recipes. This time I'm going to make it a little sharper. It will be fragrant and sweet.
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The taste quality of home made Aloha Chicken Burger is influenced by many factors, from the type of food, the choice of fresh ingredients, the cutting ability to the way the food is prepared and served. If you want to make a delicious chicken burger at home, don't worry because once you know how to make it, this dish can be an excellent specialist.
Homemade Aloha Chickenburger serves 24 people. So make sure this room is enough for you and your loved ones.
In addition, the cooking time of a homemade aloha chicken burger is estimated to be around 2 hours.
To get started with this unique recipe we must first prepare some ingredients. You can make homemade chicken aloha burger with 21 ingredients and 4 steps. That's how you cook
I made this recipe because my wife, Jennifer Burger, loves it. So I made my own recipe, but I'm not a big red meat fan, so I tried making chicken chips.
Ingredients and seasonings for making homemade chicken aloha burger
- For the chicken pieces
- 1 kg minced chicken thigh
- 2 cloves garlic, chopped
- 2 teaspoons garlic powder and 1 teaspoon paprika powder
- Season with salt and pepper
- Train
- 400 ml mayonnaise
- 4 teaspoons Heinz tomato sauce
- 3 teaspoons English mustard
- For jewelry
- Place the ice cream salad slices in cold water
- 2 cans or pineapple slices
- 24 Gouda or Edama, cut off
- Set aside all ingredients
- For burger buns
- 1 kg all-purpose flour
- 20 grams of yeast, 1 egg yolk
- 1 teaspoon salt
- 6 tablespoons white sugar
- 900ml hot water
- 50 grams of butter
Instructions for making homemade chicken aloha burger
- In a large bowl, toss the chicken with the garlic powder, onion, paprika and salt. Make palm-sized circles or flatbreads and bake on low heat.
- Mix all the ingredients for the vignette.
- For burger buns, preheat oven to 200 degrees Celsius. Place the water, yeast and sugar in a large bowl. Wait for the foam to come out. Then add flour. Lastly soft butter. Then prepare the dough and roll the dough into a hamburger size and wait for it to rise and bake for 10-15 minutes.
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That brings us to the end of this quirky homemade chicken burger favorite recipe. Thank you for your time. I'm sure you can do it at home. There will be more fun recipes for home cooking. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks for reading. go cook!