Easiest Way to Make Speedy Stuffed meat & bell pepper pasta

Pasta stuffed with meat and pepper

Hi everyone, I am Brad and welcome to our recipe site. Today I will show you how to cook a special dish, a step-by-step guide on how to cook the perfect pasta with minced meat and pepper. One of my favorite cooking recipes. I will make it something special for myself. It will be really delicious.

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The same goes for lunches, where we usually add soup, a box of pasta, cheese or something similar to your box to turn our creative endeavors into an easy but delicious instant meal. In this report you will notice many ideas - it is expected that these ideas will not only give you a great start to complete the diet that we sometimes encounter, but also serve as an experiment. Some new things.

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The taste of pasta with meat and pepper is influenced by many things: from the type of ingredients to the choice of fresh ingredients, the possibility of slicing dishes, the way they are prepared and served. Don’t worry if you want to make a delicious homemade pasta with meat and peppers, because if you already know this trick, then this dish can be used as an amazing treat.

As for the portions from which you can cook pasta stuffed with meat and pepper, it is one serving. So make sure this section is enough so you can serve your beloved family.

To proceed with this recipe, we need to prepare a few ingredients. You can cook pasta with minced meat and pepper with 14 ingredients in 16 steps. Here's how to get it.

Vitamin iron in mushrooms and meat Ö‡ D cheese

Make the necessary ingredients Ö‡ Spice for pasta stuffed with meat and pepper.

  1. 2 large chunks of steak
  2. 1 can of chopped mushrooms
  3. a piece of cheese
  4. 1 piece of mozzarella
  5. 1 1 / 2-2 small bulbs
  6. 1 green pepper
  7. 1 red pepper
  8. pinch of salt
  9. A little ground pepper
  10. 1 cup pasta
  11. 1 tablespoon tomato paste
  12. 2 jars of tomatoes
  13. Vegetable oil
  14. a mixture of spices

Stages of preparation of pasta with meat and pepper

  1. Prepare the steak, add a pinch of pepper and salt to the steak.
  2. Boil the pasta and add the butter and salt.
  3. Pour oil into the pan, chop the onion and add.
  4. Add half of the pepper to the mushroom layer until it becomes soft.
  5. Add salt and pepper.
  6. Add the mixture to the steaks.
  7. Add cheese, twist and brush with toothpaste.
  8. Place the well-prepared at 180 ° medium to taste in a baking dish for 20 minutes, 1 1/2 hours and 1 1/2 hours.
  9. Add the oil, onion, garlic and remaining pepper to the pan.
  10. Season with a mixture of spices, pepper and salt.
  11. Add tomato paste and tomato paste.
  12. Let the tomato sauce double.
  13. We take out pasta and we put sauce in sauce we add it.
  14. Open the baking bag and leave it in the oven to change color.
  15. Get the meat.
  16. Slice and serve with pasta

You will also find that as your experience and confidence develop, you will feel more and more improvising as you go and adapt recipes to your personal preferences. Whether you prefer more or less ingredients, or want a recipe that will be less fragrant or spicy, you can make a few simple changes. Simply put, you will start making your own personalized snacks. And that’s something you won’t learn when it comes to basic culinary skills for beginners, but you’ll never know if you don’t have those simple culinary skills.

This is the end of the recipe for this wonderful pasta with minced meat and pepper. Thank you so much for your time. I’m sure you can do it at home. The following homemade recipes will contain interesting products. Don't forget to save this page in your browser. Share it with your loved ones, colleagues and friends. Thanks again for reading. go cook.

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