Easiest Way to Make Perfect Creamy and thick chicken n dumplins
Hello everyone, this is Brad, welcome to my recipe page. Today I will show you how to make the signature dish, the easiest way to make creamy and dense homemade chicken meatballs very quickly. One of my favorite cooking recipes. Now I will make it a little unique. It will be really tasty.
In truth, cooking is not a priority in the life of every man, woman or child in the world. In fact, many people have made cooking an important part of their lives. This means that people often rely on canned and mixed foods instead of eating wholesome and wholesome food for our family and spending time and effort for our own enjoyment.
Healthy food preparation is often difficult because most people don't want to take the time to plan meals and prepare things that our family doesn't want to eat. At the same time, our families need to stay healthy, which is why we are forced to understand (and, unfortunately, in some cases hate) advanced and new ways of preparing healthy meals for the family.
It is known that weight and diet are the cause of many health problems, it is impossible to ignore the importance of not eating healthy, but we can also teach our children the value of healthy eating. One way to make sure your loved ones are eating really healthy food is to eat healthy and nutritious food for them. This doesn't mean you can't or don't want to get addicted to calories from time to time. The key to healthy cooking is always the ability to control ingredients and understand the importance of moderation.
There are many things that affect the taste of creamy and thick chicken meat, starting with the type of ingredients, then the choice of fresh ingredients, the ability to prepare and serve food. If you want to make delicious thick, creamy chicken meatballs at home, don't worry because this dish can be used as a great house dish if you already know the technique.
As for the number of servings that can be made to make creamy and thick chicken meatballs, it is 4 to 6 servings. So make sure this part is enough for you and your beloved family.
Also, the cooking time for creamy and thick chicken meat is estimated at about 30 minutes.
To start this recipe, we need to prepare a few ingredients. With 17 ingredients and 13 steps, you can make creamy and thick chicken meatballs. Here is how you can achieve it.
Ingredients and Seasoning for Creamy and Thick Chicken Meatballs:
- 4 cups chopped chicken
- 1 whole bottle of cream
- 1 whole chicken broth
- Corn starch and water
- Garlic and onion powder
- Salt and pepper
- Dry farm spices
- For dumplings, I make half a serving of flour for cookies.
- 1-1 1/2 cups flour
- 1 cup buttermilk or regular milk
- 1/2 tablespoon baking powder
- 1/2 tablespoon sugar
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 pack of butter
- 1 can of chicken cream
- 1 can mushroom cream soup
Cooking Instructions for Thick Creamy Chicken Balls
- Prepare the flour ahead of time
- Mix all dry ingredients in a bowl, start with 1 cup flour and mix well.
- Cut the butter with a fork until it turns into small pieces and looks like wet sand.
- Add milk and stir gently until flour forms.
- If it is too sticky, add more flour until it becomes more sticky.
- Roll out the dough very thin and cut into small cubes or roll into nail-shaped balls. Make them smaller because they need to be inflated.
- In a large saucepan, add 1 tablespoon each chicken broth and heavy cream.
- Add two cans of soup and season with all the spices.
- Also add 4 cups of chicken at this time.
- Cook over medium heat until tender and add dumplings. Dumplings take about 15 minutes to cook.
- In a small bowl, add 3 tablespoons of cornstarch and 3 tablespoons of water and make a paste of cornstarch. Add swing while stirring. I usually add double the amount because I like it very oily. This step is optional depending on the choice of thickness.
- Add vegetables if you like. Carrots, celery, onions and peas are usually very popular.
- It is very easy for my 10 year old cousin to do this. Enjoy !!!!
You'll also find that as you gain experience and confidence, you're more likely to improve on the go and customize your food to suit your personal preferences. If you need more or less ingredients, or a slightly less spicy recipe, you can easily change how you achieve that goal. Simply put, over time, you will begin to cook your own food. And you don't necessarily know that when it comes to basic beginner cooking skills, you will never learn them unless you master those basic cooking skills.
So that would be the bottom line for this wonderful dish. An easy way to make incredible thick creamy chicken meatballs. Thank you for reading. I'm sure you can do it at home. There will be more interesting dishes in the following homemade recipes. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thanks again for reading. Go cook!