Recipe of Award-winning Steamed Fish
Hello everyone, this is Drew, welcome to my recipe page. Today we will prepare a special dish "The easiest way to cook steamed fish at home very quickly". It’s one of my favorites. I’m going to make it a little special for me. It will be really delicious.
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wrapping salads. These appetizers and delicacies can be prepared in advance, which means that when you are ready to eat, you can reheat and wrap the inserts. It’s a fun meal that you can share with your kids because it teaches people that it’s often more flexible than they think. Many people prefer teriyaki-inspired cores. My family loves salad-inspired tacos. You are completely free to create the core of your favorite character.
There are many things that affect the taste of boiled fish, such as the type of ingredients, the choice of fresh ingredients, the ability to cut the dishes, the way they are prepared and served. Don’t worry if you want to cook baked fish at home, because if you know the trick this dish can be used as a delicious sweet.
To start with this specific recipe, you must first prepare some ingredients. You can prepare stewed fish using 6 ingredients Ö‡ 4 steps. Here’s how you can do it.
Ingredients Ö‡ steamed fish spices.
- Some store black beans
- Chopped-sized ginger
- 5 crushed garlic
- 2 green onion stalks
- 1 tablespoon soy
- Half a piece of fish
Steps for cooking cooked fish
- Wash the fish thoroughly Ö‡ Remove the scales. then cut
- Place on a plate, then add all the ingredients except soy.
- Boil water, then cook for 8-10 minutes.
- Soak the fish in soy sauce before removing from heat.
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And that's where this unique home stew ends. Thank you for your time. I'm sure you'll do it at home. There will be some interesting home cooking recipes. Don't forget to save this page to your browser and share it with your family, colleagues, and friends. Thanks for reading again. Go to the kitchen.