Moong Dal Waffles

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Moong Dal Waffles. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Moong Dal Waffles is one of the most well liked of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. They're fine and they look fantastic. Moong Dal Waffles is something which I have loved my entire life.

Many things affect the quality of taste from Moong Dal Waffles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Moong Dal Waffles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Moong Dal Waffles using 5 ingredients and 6 steps. Here is how you cook it.

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Zero oil Tasty healthy Moong Waffles w

Ingredients and spices that need to be Prepare to make Moong Dal Waffles:

1. 1 cup Moong Dal curry
2. 1 teaspoon Ginger Garlic paste
3. 1-2 Green chilly
4. 1 tablespoon Chopped coriander
5. to taste Salt

Steps to make to make Moong Dal Waffles

1. Wash and soak moong dal for half an hour
2. Remove excess water and Add all above mentioned ingredients
3. Adjust salt and make a fine puree of mixture in blender
4. Pour sufficient amount of ready batter in Waffles cavity.Level it and close the lid.
5. Let it cook for 3 to 5 minutes or check in between
6. It's ready to serve with Tomato sauce or Green chutney

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Moong Dal Waffles. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!