Yellow (Dhuli Moongi) Dal

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Yellow (dhuli moongi) dal. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook Yellow (dhuli moongi) dal using 13 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Yellow (dhuli moongi) dal:

1. 1 small bowl dal
2. 1 chopped onion
3. 1 tomato chopped
4. 2 chillies chopped
5. 1 cm chopped ginger
6. as required coriander for garnishing if you like
7. 1 tsp cumin seeds
8. to taste salt
9. 1 tsp chilli powder
10. 1 tsp garam masala
11. 1 tsp turmeric powder
12. as required oil or ghee for cooking
13. as required water for boiling dal

Instructions to make to make Yellow (dhuli moongi) dal

1. Wash the dal and boil it.
2. Take a vessel put ghee or oil heat it and put cumin seeds.
3. Now add chopped onion and green chilli,ginger chopped
4. When it gets golden put chopped tomato.
5. Once get soft then add spices mentioned above and mix well.
6. Now add boiled dal and mix well.It is ready to serve with rice or chappati.

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So that's going to wrap this up with this exceptional food Steps to Prepare Super Quick Homemade Yellow (dhuli moongi) dal. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!