Steps to Make Any-night-of-the-week Natchitoches Meat Pies

Hello everyone, I'm Louisa, welcome to our cooking station. Today I will show you how to prepare your favorite Natchitoches meat bread, a special dish. She is one of my favorites. This time I do it a little differently. It is considered fragrant and sweet.

In fact, cooking is not a priority for all people, women or children in the world. In fact, most people need to learn to cook first in their lives. This means that people spend more time on energetic foods (canned mixes) than on preparing healthy foods for their family's personal happiness.

This means that many times there may be someone in your diet who is better and / or worse prepared at a given time. Use it as even the best of us have bad cooking days. There are many people who cook for different reasons. Some cook it as a way to eat and survive, or some cook it because they really like the cooking process. Some cook in an emotional vortex, while others are frustrated. Whatever your reason for cooking or cooking, you need to start with the basics.

For those hoping to add nutritional habits to their daily routine, you will not find any additional resources to help with these endeavors. You can seek the help of a qualified dietitian, your doctor can give you advice, you will find all kinds of books on healthy eating, cooking and life at your local library, and the internet is a great source of information that will lead you to a healthier lifestyle.

Many things affect the taste of Natchitoches meat pie, from the type of ingredients to the choice of fresh ingredients, the way they are prepared and served. Do not worry if you want to prepare at home Empanadat with Meat Natchitoches, because if you know the recipe in advance, this dish can serve as a special dish.

To start with this recipe, you first need to prepare some ingredients. You can make Natchitoches meat loaf using 13 ingredients in 8 steps. Here's how to do it.

This is a recipe for making a great tart collection. I want to put a ton in the fridge to double this recipe. 20-22 pieces are enough.

Natchitoches with empanadas meat

1. 3 pounds underground
2. 1.5 kilograms of pork
3. 1 cup finely chopped yellow onion
4. 5 green onions, finely chopped
5. 1 finely chopped green pepper
6. Salt, pepper and garlic to taste
7. bark
8. 8 cups flour
9. Express 1 cup and 3 tablespoons
10. 2 t baking powder
11. 2 t salt
12. 2 cups milk
13. 4 beaten eggs

Steps to make Natchitoches Empanadas beef

1. Put the minced chicken, minced pork, onion and spices in a large saucepan. Bake until golden brown, then press dry. Put it aside.
2. Mix dry ingredients for the skin.
3. Shortened. Mix with milk and eggs.
4. Pour some flour on a flat surface and roll out the dough. You do not want it to be too thick or too thin. It is very thin, cracks when the pizzas are folded. The thicker the filling ratio, the more shell it will have. Work with it and you will know when it's the right thing to do.
5. Choose a round object and place it on top of the dough so that it stays round. I use one of my baby's size dishes. Of course 7-8 inches. You are now ready to fill in the blanks.
6. Fill the crescent by filling the crescent. This makes it difficult to close the edges carefully so as not to block or stain the edges.
7. Fold the shell in half and cut the closed ends with fork sticks.
8. To cook, place in a greased pan and top with a tablespoon of melted butter. Bake in the oven at 350 degrees for 22-25 minutes.

You will also find that with experience, confidence, you will become better and better as you walk and adapt recipes to your personal preferences. If you want more or less ingredients, or if you want the recipe to be more or less spicy, you can make simple changes along the way. In other words, you start creating your recipe on time. And to begin with, it's a great way to understand that you may not need to learn basic cooking skills, but you will never be able to learn those basic cooking skills.

So it includes a unique recipe for the perfect Nattitochis meat bread. Thanks so much for reading. I'm sure you can do it at home. There will be delicious dishes in the homemade recipes. Remember to put this page in your browser and share it with your loved ones, colleagues and friends. Thanks for reading. Keep cooking!