Recipe of Quick Farfalle with tomato pesto cream, beets, aragula, beyond meat

Hello everyone, this is Jim, welcome to my recipe page. Today we are going to prepare an unusual dish, step by step instructions for cooking the perfect farfalle with tomato pesto, beets, arugula and meat. This is one of my favorite recipes. This time I'm going to make it a little nicer. It will smell and look delicious.

Let's face it, cooking is not a priority in the life of every man, woman or child on earth. In fact, many people first had to learn how to cook in their lives. This usually means that people tend to eat packaged foods and energy formulas instead of spending time preparing healthy meals for our family and personal taste.

Cooking a healthy meal is often difficult because most people do not want to take the time to prepare and plan meals that their family does not want to eat. At the same time, we need to keep our families healthy, so we need to learn new and improved healthy eating habits that our families love (and, unfortunately, in some cases despise).

For those who want to incorporate healthy eating habits into their daily lives, there are more resources than ever to help you in this endeavor. You can use the services of a qualified nutritionist, your doctor can give you advice, the public library has all kinds of books on healthy eating, cooking and living, the internet is a wonderful source of information of all kinds. Information on leading a healthier life.

In addition to meat, the taste quality of tomato, beet, arugula and farfalle pesto is influenced by the type of ingredients, then the choice of fresh ingredients, the ability to cut the dishes and many other factors related to the preparation and presentation. of it. . If you want to make tomato pesto, beets, arugula with farfal at home, do not worry, because if you already know the trick, then this dish can be used as a side dish.common.

In addition, the preparation time for the pesto of tomatoes, beets, arugula and farfalle with meat is estimated at about 45 minutes.

To start this recipe, you first need to prepare some ingredients. You can make tomato, beet, arugula and meat pesto farfalle with 13 ingredients and 7 steps. How to achieve it.

Ingredients and spices needed to prepare tomato pesto, beets, arugula farfalle in addition to the meat:

1. 16 ounces of farfalle pasta
2. 4 tablespoons pesto
3. 2 tablespoons tomato puree
4. 1 tablespoon heavy cream / whipped cream
5. 1 onion (chopped)
6. 4 medium beet roots (peeled and cut into thin circles)
7. 2 cups arugula leaves
8. 2 In addition to meatballs
9. 1/2 cup goat cheese
10. 1 teaspoon red pepper
11. 1 teaspoon garlic powder
12. salt and pepper to taste
13. 1/2 tablespoon olive oil

Instructions for preparing farfalle with tomato pesto, beets, arugula in addition to meat

1. Roasted beets: Toss the beet slices with the olive oil, salt and pepper. Roast the beets in the oven at 400 ° F for 20 minutes and cover with aluminum foil. After 20 minutes, remove foil and bake uncovered for another 5 minutes.
2. Beyond Meat Patties: Prepare meatballs according to Beyond Meat packet instructions and cut each meatball into tooth-sized pieces.
3. Boil the noodles in salted water.
4. Creamy tomato pesto sauce: Heat the olive oil in a pan and add the chopped onion. Fry until translucent. Add the garlic and cayenne pepper to the onion. and mix well. Add the tomato paste, a little pasta juice, the pesto and the whipped cream to the onions and heat until well mixed. The creamy tomato pesto is ready.
5. Add the cooked pasta to the tomato pesto cream and mix well. Season with salt and pepper and stir for another 2 to 4 minutes until everything is mixed.
6. To serve: Place the pesto in a serving bowl and combine the arugula, roasted beets, meat and goat cheese.
7. Enjoy!!

While this is not the end of the whole quick and easy cooking guide, it's a great meal to think about. It is designed to flow your own creative juices, giving you the convenience of making wonderful meals for your family without the hassle of cooking.

So, we'll end with this unusual dish. In addition to meat, how to cook your favorite farfalles with tomato pesto, beets, arugula. Thanks for reading. I'm sure you can do it at home. There are more interesting recipes for homemade meals. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Go cook!