Recipe of Any-night-of-the-week Meat pie

Hi everyone, this is Jim, welcome to our recipe page. Today I'll show you how to make a signature dish, the easiest way to make homemade meat pies. This is one of my favourites. I'll make it a little funny myself. It will smell and look delicious.

When it comes to cooking healthy meals for your family, situations are always conflicting. The good news is that there are recipes that have been preserved, but the nutritional mood of these recipes has been largely suppressed. In such cases, what they do not know should not harm their journey (inevitable external sensitivity).

It's often difficult to prepare healthy meals because most people don't want to spend time planning and preparing meals that our families won't eat. At the same time, we need our families to be healthier, so we owe it to ourselves to learn better and newer ways to prepare balanced meals for family love (and sadly, in some cases, we hate them).

The first thing you'll want to learn is the different terms you'll find in recipes. There are many new and sometimes odd terms that you can find in generic recipes. These terms can mean gaps in the success or failure of a recipe. You should be able to find a good section in any comprehensive cookbook explaining the various definitions of unfamiliar speech. If you're not sure what "egg roll" means, it's a good idea to check it out.

The quality of meat pasta is greatly influenced by the type of ingredients, the choice of fresh ingredients, the ability to cut the dish, and the way it is served and served. If you want to make a delicious meat pie at home, worry not, because once you know the trick, this dish can be made into a luxurious special dish.

To start this special recipe, we need to prepare some ingredients. You can make meatloaf using 9 ingredients and 3 steps. Here's how to do it.

Ingredients and Spices for Meat Paste:

1. 320 F flour
2. 1 teaspoon salt
3. 1 fat (SMS)
4. 2 eggs
5. 2 1/2 teaspoons baking powder
6. so
7. Fat
8. Carrots, green peppers, onions, red peppers, cheese, meat
9. herbs and spices

Steps to prepare meat dough

1. Pour in a bowl of flour, add 1 teaspoon of baking powder and salt and mix. Add the butter and mix well until it turns yellow, add a few eggs and mix well, then add a little clean water to soften and mix until the dough becomes smooth.
2. Finely chop the meat, green chilies and onions, cook until the ingredients are cooked, set aside and cook until tender and remove the water, fry the meat (fried, green peppers, carrots, onions) and a little red chili. Ingredients in oil and fry well. Mix a little water and flour, puree the meat, fry the meat for 2 minutes and cook.
3. We fill the meat, roll it in flour, cut it with meat pies, fry it, after spreading an egg on top or baking it in the oven, everything is ready.

In addition, you will find that you become more improvised as your experience and confidence increase, as you move and adjust recipes according to your personal preferences. Whether you need more or fewer ingredients or want to make a delicious recipe with more or less spice, you can make simple changes to achieve this goal. Just start making your recipe on time. This is something you basically don't learn in terms of basic cooking skills for beginners, but if you haven't mastered these basic cooking skills, you'll never know.

So, it all ends with these amazing steps to make amazing mincemeat. Thank you very much for your time. I'm sure you can do it at home. There will be interesting dishes in home recipes. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thank you for reading. go cook!