How to Prepare Favorite Homemade Meat Pies

Hello everyone, it's me, Dave, and welcome to our cooking station. Today I am going to show you how to cook a special dish, the best recipe for homemade meatballs. One of my favorite recipes. For me, I do it a little differently. That would be delicious.

When it comes to preparing healthy meals for families, there is always some degree of disagreement. Surprisingly, there are recipes that have been converted to health, but the nutritional value of these recipes is somewhat convincing. What you do not know about these issues should not hurt them (due to allergies that can not be eliminated).

The same is true for lunch when we look at your soup can, a can of pasta and cheese or other similar product rather than trying to make a quick, easy but delicious lunch. In this report you will find many ideas.

Grab sandwiches with special bread. Believe it or not, my kids love trying new things. I am very grateful for this unusual feature. Believe me, I know how lucky I am. His favorite sandwich choice was Hawaiian sweet bread. Like the sandwich on the menu we include beef, cheese, mustard and vinegar and she is happy. For a rare sandwich you can fry it on toast for a few minutes. Some preparation is small and no in-depth knowledge is required to cook or enjoy these simple snacks. Other good bakery ideas include cheese and ham or chicken salad, tacos pita (another great in our house) and sandwich (Grill or George Forman sandwich press works best).

The quality of home-made meat cakes affects many things, such as the type of ingredients, and then the choice of fresh ingredients, from slicing to preparing and serving. Do not worry if you want to bake delicious homemade cakes at home, because if you already know the method, this dish can serve as an unusual dessert.

Number of parts to make homemade meat cake - 9. So make sure this part is enough for you and your loved one.

In addition, the cooking time of home-made meatballs is estimated to be about 75 minutes.

To start with this unique recipe we must first prepare some ingredients. You can make homemade cakes with 8 ingredients and 13 steps. Here's how to cook it.

I'm too lazy to make a puff pastry cake, so I combined Emeril Lagos'Recipe, Friends' tips and creativity to make my own puff pastry and the recipe survived! You can easily use it and invest your taste in it.

Ingredients and spices for making homemade meatballs

1. 1 pack (11 ounces) Beebridge Farm puff pastry
2. 1 1/2 to 2 pounds of beef
3. 1 tablespoon spices to taste
4. Garlic to taste Salt
5. 1 full yellow bulb
6. 2 tablespoons butter
7. 1 large egg and 2 tablespoons water (soft)
8. 1/4 cup Worcestershire Infusion

Instructions for making homemade meat cake

1. Cook the minced meat in a large saucepan over medium heat for 25-30 minutes.
2. When the meat is brown, chop the onion well. Sit side by side.
3. Grease, add Worcestershire sauce for 15 minutes, then sprinkle with spices and garlic salt. If you want, you can add other spices.
4. After 20 minutes, add the onions. Cover and brown, occasionally stirring.
5. Strain the soup and set it aside.
6. Open the puff pastry sheets and cut into strips. You should have enough to make 9 cakes using both plates in a 12 oz package.
7. Combine the eggs and water in a small bowl and whisk for a short time to prepare the eggs.
8. Bake the cake board with flour to make sure it is safe and does not stick to the pan. It will be your workplace to bring everything together. Cover the pan or pan well enough to hold the finished dough in a thin layer. Preheat the oven to 400 degrees Fahrenheit.
9. Take a square sliced ​​puff pastry and place it on a baking sheet. Using a measuring cup, take 2 tablespoons minced beef and place it in the center of the meat. Take another square of puff pastry and place it on top.
10. Take a fork and dip it into the egg mixture, then press firmly to completely fold the top edges of the dough. You will need to dip the fork several times for each pancake. When done, place it on a baking sheet. Repeat this process until all the cooking is done. I was 9 when I cut a third.
11. Melt the butter in a measuring cup and brush each finished puff pastry with a kitchen brush.
12. Bake for 15 minutes, uncovered or until golden brown. It is not necessary to change them.
13. Let it cool a bit for 5 minutes, then enjoy. It must be beautiful and scaly!

As your experience and self-confidence grow, you will improve as you go along and adjust recipes to suit your personal preferences. You can make simple changes along the way to achieve this if you choose less or more ingredients or if you want to cook more or less spicy recipes. Start cooking snacks on time from your own food. This is something that beginners will not learn about basic cooking skills, but they will never know whether they know those basic cooking skills or not.

So, I have completed this special recipe for my favorite homemade meat cake. Thanks so much for reading. I'm sure you will do it at home. The following home recipes will be more fun dishes. Don't forget to bookmark it in your browser and share it with family, co-workers and friends. Thanks again for reading. Keep cooking!